Breakfast Menu

2 eggs, homefries, and sourdough toast

2 eggs, 2 pancakes, homefries, sourdough toast & choice of meat

our own corned beef hash with 2 poached eggs, sourdough toast, and homemade hollandaise sauce

scrambled eggs with peppers, onions, cheddar, and choice of sausage or veggie sausage rolled in a flour tortilla and served with salsa, sour cream, and guacamole Substitute Colvard & Co. chorizo for $.75

fried egg(s), tomatoes, cheddar cheese & choice of meat in an English muffin

a French toast sandwich filled with a fried egg, hand-cut ham and cheddar cheese served with real maple syrup

(eggless and dairy free) tamari seasoned tofu with mushrooms, onions, peppers, and broccoli served with unbuttered toast

2 thick sliced pieces of sourdough bread. Served with a choice of meat.

Served with a choice of meat

with Maine blueberries and a choice of almond milk, coconut milk, oat milk, or skim milk

onions, peppers, tomatoes, mushrooms, spinach, olives, broccoli, basil scallions, black beans, pickled jalapenos, guacamole, salsa, sour cream, feta, parmesan, cheddar, goat cheese bacon, sausage, veggie sausage, chorizo

A meat lover's scramble with bacon, sausage, canadian bacon, mushrooms, onions and cheddar

Colvard & Co. chorizo, tomatoes, cheddar, onions and sour cream

goat cheese, tomatoes, fresh basil and parmesan

Corned beef hash

Sourdough toast or English muffin

bacon, ham, sausage, veggie sausage, or canadian bacon

homefries, seasonal salad, or blueberries Maine fresh blueberry season generally runs from late July into August and early September

* Thunderbolt Blend: a blend of full city Sumatran, French roasted Kenyan, French roasted Colombian, and French roasted Costa Rican; * Foggy Morning Blend (decaf): Organic fair trade South & Central American

Torani Syrup flavors available, add $0.50

Substitute plant based alternative "milk", add $0.50

8/12/16 ounce; Orange, cranberry, apple, or tomato juice

Our signature mix and Svedka garnished with pickle, olive & pepperoncini

1/2 Oj + 1/2 pomegranate carafe

Cava, Elderflower Liquor, raspberries, honey syrup, lemon juice, over ice

Double shot of Baileys and espresso shaken and over ice

Sweet chai, espresso, steamed milk, Kahlua and rum. Served hot or over ice

Portland, Maine (ABV 7.1%) $6.50

Bar Harbor, Maine (ABV 5.2%) $5.50

Freeport, Maine (ABV 7%) $9.00

Limerick, Maine (ABV 5%) $7.50

Orono, Maine (ABV 6%) $8.00

New Hampshire $6.00

(ABV 7.0%) 5.50

Orono, Maine (ABV 5%) $8.00

(ABV 5%) $4.00

(ABV 3.5%) $4.00

(ABV 0.5%) $5.00

(Honeysuckle, orange blossom, citrus & peach) $7.50

(Fresh notes of citrus, white flower & crushed salt) $7.50

(Pink grapefruit, strawberry, watermelon) $12

(Aromas of wildflowers and tropical fruit. On the palate, green apples citrus, melon & pineapple) $9

(True farm to table with no oak. Citrus, lime, pear & hint of effervescence on the palate) $9

(Fresh toasty nose with citrus, green apple, and mineral flavors and a lively, clean, crisp mouthfeel.) $7

(Vivacious and persistent minerality, redolent of fennel, anise and purple flowers)

(Aromas of vanilla and almond with a creamy texture of oak flavors balanced with subtle fruit)

(Medium bodied with aromas of blackberry, currant and plum. Showing flavors of ripe dark fruit and soft elegant tannins on the finish.) $8.50

(Done entirely in stainless steel, pretty scents of strawberry preserves and crushed cherries, has flavorful fruit on the palate backed by impressive minerality.)